Star of India ~ Buffalo

Vegetarian Specialties

 
 
 
 
 
 
 

Vegetarian Specialties

 
Miter Paneer 9/95
Homemade cheese and peas in a flaborful curry sauce
Baingan Bhartha 10.95
Mashed, baked eggplant, seasoned with spices and sautéed with onions and tomatoes
     
Pincer Shahi Karma 10.95
Homemade cheese prepared in butter and cream sauce and garnished with cashews and raisins
Gobi Alu 10.95
Cauliflower and potatoes sautéed in a mild ginger and spice sauce
     
Kofta Curry 9.95
Spinach, cauliflower, potatoes and onion rounds prepared in a special yogurt sauce
Okra Bhaji 10.95
Fresh okra cooked with onion, ginger and spices
     
Sag Paneer 10.95
Homemade cheese cooked with curried spinach
 
Vegetable Makhani 10.95
Fresh vegetable prepared in a cream sauce and garnished with cashews and raisin
     
Saag Ala 9.95
Curried spinach with potatoes.
 
Navratan Shahi Korma 10.95
Fresh vegetables prepared in butter and cream sauce, garnished with cashews and raisins
     
Chana Massla 8.95
Chickpeas cooked in special house sauce
 
Paneer Tikka Manila 10.95
Homemade cheese cooked with fresh onions, tomatoes and bell peppers
     
Chana Sag 9.95
Curried spinach with chickpeas
 
Vegetable Vindaloo 9.95
Garden fresh vegetables in a tomato-based, tangy hot sauce
     
Dal 8.95
Yellow or black lentils, seasoned with ginger, garlic and spices
 
Malai Kofta 10.95
Minced vegetable balls cooked in a cream sauce and garnished with cashews and raisins
     
Pincer Jalraize 10.95
Homemade cheese seasoned with onion, bell pepper, ginger, tomatoes, and lemon flavor
 
Vegetable Curry 9.95
Assortment of fresh vegetables sautéed in a flavorful sauce
     
Khumb Bhaji 10.95
Fresh mushrooms cooked with green peppers and potatoes in a mild curry sauce